BLACKBERRY BUTTERMILK PIE – The Southern Lady Cooks

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Blackberry Buttermilk Pie - The Southern Lady Cooks

 

This Blackberry Buttermilk Pie is easy to make and absolutely delicious. We love blackberries and we love buttermilk pie so this is a great combination. We love pies that are simple to throw together and this is one of those. Just a few ingredients and has a wonderful flavor. Add this pie to your recipe list!

Blackberry Buttermilk Pie Ingredients needed:

Eggs

White granulated sugar

Butter

Almond extract

Buttermilk

Ground allspice

All-purpose flour

Fresh blackberries

One deep dish pie crust

If you have followed us for any amount of time you know we love blackberries. So many memories picking blackberries as a child. My mother always made these Blackberries and Dumplings. Such a delicious summer treat.

This pie would be a great addition to any gathering. You can also use vanilla extract if you don’t want to use almond. We thought the almond extract was a really great combination with fresh blackberries.

Full recipe below in recipe card.

Blackberry Buttermilk Pie - The Southern Lady Cooks

 

 

Blackberry Buttermilk Pie - The Southern Lady Cooks

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Blackberry Buttermilk Pie

Delicious custard pie your family will love.

Prep Time15 mins

Cook Time1 hr

Total Time1 hr 15 mins

Course: Dessert

Cuisine: American, southern

Keyword: Blackberry Buttermilk Pie

Servings: 6 servings

Author: The Southern Lady Cooks

  • 3 eggs
  • 1 1/2 cups white granulated sugar
  • 1/2 cup butter or margarine or 8 tablespoons or 1 stick softened
  • 1 teaspoon of almond extract
  • 1 cup buttermilk
  • 1/2 teaspoon ground allspice
  • 3 tablespoons all-purpose flour
  • 2 pints of fresh blackberries
  • One deep dish pie crust
  • Place blackberries in pie shell and set in fridge while you make the pie filling. Beat eggs, sugar, butter and almond extract with mixer until well blended.

  • Add buttermilk, flour and allspice continue mixing about 1 minute.

  • Pour over blackberries into pie shell. Bake in preheated 350 degree oven for 50-60 minutes, until done.

  • Let sit for few hours to set.

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